Specials

Chicken Maklouba Traditional Syrian dish of chicken layered with potatoes, tomatoes, and eggplant over spiced basmati rice. Served with salad and dagous sauce. GF 27.99

Couscous with Lamb Traditional Tunisian dish of seasoned lamb cooked with onions, garlic, zucchini, carrots, and potatoes in a tomato and red pepper sauce with Middle Eastern spices. Served over steamed couscous with salad and dagous sauce. 32.99

Kabsa Chicken Saudi-inspired dish of chicken sautéed in fragrant spices over warm spiced rice. Served with salad and dagous sauce. GF 27.99

Kabsa Lamb Saudi-inspired dish of lamb sautéed in fragrant spices over warm spiced rice. Served with salad and dagous sauce. GF 29.99

Mansaf Jordanian Lamb- A traditional dish of lamb cooked in a sauce of fermented dried yogurt (jameed) and served over rice. 28.99

Oxtail Tagine Moroccan-inspired fall-off-the-bone braised oxtail infused with turmeric, saffron, cinnamon, ginger, onions, garlic, and pepper, served in a rich red sauce with rice and salad 30.99

Dolma Traditional Middle Eastern dish of eggplant, zucchini, and green peppers stuffed with spiced rice. Served with salad. V, GF 27.99